Stuffed French Toast

This turned out better than I expected - it is delicious! I served with some potatoes to which added very low fat diced ham and some fresh fruit.

6-1" French Bread slices (French Bread has no fat)
4-5 tablespoons Fat Free Cream Cheese
2 tablespoons Orange Marmalade
3/4 cup Egg Whites (from the carton)
3/4 c Fat Free Milk
Sprinkle of Cinnamon or 1/4 t vanilla

Mix the cheese with the marmalade. Use a knife to slice a pocket into each piece of the French bread - but be careful not to cut all the way through. Fill the pocket with some of the cream cheese mixture. Beat the egg whites and milk with your choice of "spice" then pour over the stuffed bread. Let soak until the bread is saturated.

Spray your pan with "Pam" type spray and cook the bread slices until golden brown on both sides. Serve with sugar-free syrup.

Believe this or not - this is FAT FREE!! 1 gram of fiber and about 150 calories. And it such tastes better than a bowl of cold cereal!